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Beau Gustafson

Photographer,Entrepreneur, Father and Teacher of Traditional Health Arts from Denver Colorado, now living and working in Birmingham , Alabama with my better half Holly Dikeman.

Coconut

Tamarind Ice Cream

This ice cream is intensely yummy and tamarind is not a taste most of us are all that familliar with in the states. Tamarind is a seed and the pulp is on the outside of the seed. It has a unique citrisy flavor.
Tamarind Ice Cream

Highlands

Frank Stitt and Dolester Miles Take home The James Beard Awards!

After a many years as a finalist Frank Stitt brought home the Outstanding Restaurant of the year award. Though we, in Birmingham, have all know about the amazing artistry he has brought to Birmingham food scene and helping to shape the food culture here he again he will gain some wider recognition. The super talented Pastry Chef Dolester Miles, also from Highlands, was awarded the most outstanding Pastry Chef. Foodies from around the globe will be making there way here to taste the culinary masterpieces. Congratulations to them both!
Frank Stitt and Dolester Miles Take home The James Beard Awards!

B Metro

Success Is Happy People

“This town is too small to go around copying what other people are doing,” Chris Newsome says—his arms crossed tightly—perched on a stool inside his cozy neighborhood restaurant, Ollie Irene. “I mean, it’s a lot of work, but I haven’t heard anyone at the grocery store or farmer’s market complaining about our food or anything like that, so maybe that’s a good metric for our success.”
Success Is Happy People

Fero

Fero

Fero, this Italian-influenced restaurant at the Pizitz Food Hall, offers a fascinating culinary journey.
Fero